Beer Dinner at Dunton Hot Springs!
Dunton Hot Springs and Telluride Brewing Company invite you to a very special Beer Dinner on November 8th for a sumptuous, multi-course dinner served by Chef Max & Shane and paired with a range of Telluride Brewing Company's award-winning beers.
Roasted squash soup, Point Reyes bleu cheese crostini, 38 year old sherry vinegar (Pumpkin Seasonal)
Crispy skin sea bass, black & ivory lentils, red curry, cilantro lime oil (Tempter IPA)
Poblano and Cabbot cheddar chicken sausage, mustard, persimmon chutney, roasted garlic aioli (Russel Kelly pale Ale)
Red chile braised pork shoulder, chimichurri, cabbage roll (Whacked Out Wheat)
Ski in Ski stout ice cream, malted caramel, sugar glazed pancetta chip (Ski-In, Ski Stout)
Phone: (970) 882 4800
Toll free: (877) 228 4674